Big Hospitality Online feature interview with Head Chef Aiden Byrne surrounding opening of 20 Stories. Read full article here.
Summer has arrived and we are opening early for you to enjoy the sunshine above the city.
Start your day as you mean to go on and join us from 11am every Friday, Saturday and Sunday to dine on our brand new Brunch Menu, or enjoy your favourites from our A La Carte Menu somewhere high above Manchester.
Book your table here.
For groups of 6 or more contact our events team to book directly on email@example.com