Children hands reach to grab a cinnamon roll form a tray.

It’s time to put your baker skills to the test in our February half-term Cinnamon Rolls Masterclass!

Led by our  Head Chef Dario Carvalho, let your little ones imagination run into the sky as your little bakers take part in the making and kneading of the dough, making spiced cinnamon butter and are let loose on their very own roll to decorate. They will also be taking an extra one home so they can apply everything learnt onto this new one!

Your little chefs will also receive a three-course lunch with soft drinks in our restaurant overlooking the city following their creative session. Should adults wish to dine as well at 12pm, they can do so and order from our A La Carte Menu to enjoy lunch with a view.

11am – 12pm followed by lunch.
£35 per child.

You can book now here.