Due to high demand, we have released a second date!

Join us on Sunday 30th January ’22 for our very special Blackout Dinner for an exclusive four-course menu created by the 20 Stories kitchen.

Be welcomed into the 20 Stories rooftop restaurant with an arrival drink and take your seat as the restaurant is plunged into complete darkness, with thousands of candles and the city lights as the only source of light.

The Blackout Dinner Menu

*For any dietary requirements, please inform our team upon booking.

To view the Vegan menu, click here.

Served on arrival

20 Stories Cocktail


Goats’ cheese mousse, poached pear, kohlrabi, chicory and walnut (D,N,S)

 First Course

Pan fried sea bream, Jerusalem artichoke & truffle orzo, wild mushroom, chicken & chive butter (F,D,G)

 Main Course

Leven Farm duck breast, beetroot, kale, spiced duck & miso sauce (D,So)


Chocolate dome, honeycomb, warm caramel sauce (D,E)

7.00pm arrival, 7.30pm or 8.00pm dining available


To book your table, please contact Breeze on BreezeW@danddlondon.com